Advisory Council

A successful academic program depends on many collaborators and friends. The Food Science and Nutrition Advisory Council serves so many purposes: assisting with curriculum decisions, helping with student and faculty recruitment, counseling about facilities, connecting us with others in business and social communities, and, most important, finding and developing funding sources.

Advisory Council Members 2017-18


Jeffrey A. Dahl

Stephen Gertman


Bonnie Hart

Merijane McTalley, R.D./Chair


Judy Morgan

Rob Neenan/Vice Chair

Bill Smittcamp

Steven Thompson


Marty Yadrick

Jim Zion


Business Manager, John Bean Technologies Corporation

Master Distiller, Ascendant Spirits


President, Food and Nutrition Mgmt. Services, Inc.

Owner, Nutrition Ink


Vice President of Operations, Nutricopia 

President/CEO, CA League of Food Processors

President/CEO, Wawona Frozen Foods



Director of Nutrition Informatics, Computrition 

Managing Partner, Meridian Nut Growers

Related Content

Cal Poly Products