Faculty and Staff- Samir Amin, PhD
Samir Amin, PhD
Associate Professor
Building 181, Rm 213
(805)-756-6176
Expertise:
- Product Development, Culinary
Education
- PhD Michigan State University. Food Science, 2008
- MS Michigan State University. Food Service Management, 1999
- BS University of Nevada Las Vegas. Hotel Administration, 1992
- AOS in Occupational Sciences Culinary Institute of America, 1988
Recent Year Teaching Assignments
- Fundamentals of Food (FSN 121)
Research and Professional Interests
- Research Chefs Association (Chef Member)
- Institute of Food Technologists (Professional Member)
- American Chemical Society
- American Association for the Advancement of Science