Faculty and Staff- Samir Amin, PhD

Samir Amin, PhD

Associate Professor

Building 24, Rm 105A 
Expertise: Product Development, Culinary
PhD Michigan State University. Food Science, 2008
MS Michigan State University. Food Service Management, 1999
BS University of Nevada Las Vegas. Hotel Administration, 1992
AOS in Occupational Sciences Culinary Institute of America, 1988
Recent Year Teaching Assignments
Fundamentals of Food (FSN 121)
Research and Professional Interests 
Research Chefs Association (Chef Member)
Institute of Food Technologists (Professional Member)
American Chemical Society 
American Association for the Advancement of Science 

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