Faculty and Staff - Milena Ramirez-Rodrigues

Associate Professor

 

 

 

Education:

PhD Food Science, University of Florida     

MAB Agribusiness, University of Florida                           

MS Food Science, Universidad de las Américas Puebla, Mexico

BS Food Engineering, Universidad de las Américas Puebla, Mexico

Expertise: Food Processing, Food Engineering, Instrumental Analysis 

Recent Year Teaching Assignments: 
FSN 204 (Food Processing Operations), FSN 319 (The Science of Food for the Consumer), FSN 330 (Principles of Food Engineering), FSN 474 (Advanced Food Processing) 

Research and Professional Interests:
Beverage Processing, Fermentation Metabolomics, Phytochemical and Aroma Profiles in Food, Natural Pigments