Faculty and Staff - Lindsey Ross, MS
Lindsey Ross, MS
Lecturer
Building 11, Room 240
(805) 756-2853
Areas of Expertise
- Food and Labeling Regulations, Food Safety
Educational History
- M.S., Food Safety Regulation, Johns Hopkins University, Baltimore, Maryland, 2020
- B.S., Nutrition, CA Polytechnic State University, San Luis Obispo, California, 2005
Recent Year Teaching Assignments
- Science of Food for the Consumer (FSN 319)
- Fermented Foods (FSN 340)
Research and Professional Interests
- Food Specification Development
